Pining for a Common Source: Foodborne Illness Outbreak Investigation
Enhance your outbreak investigation skills with this comprehensive case study based on an actual 2011 Salmonella outbreak.
Pining for a Common Source: Foodborne Illness Outbreak Investigation
Enhance your outbreak investigation skills with this comprehensive case study, a key component of the environmental health tier two core curriculum.
Pining for a Common Source: Foodborne Illness Outbreak Investigation
Enhance your outbreak investigation skills with this comprehensive case study, a key component of the epidemiology tier two core curriculum.
Advanced Course for Enteric Epidemiologists
A comprehensive online training program designed to enhance the skills of public health professionals in detecting and investigating enteric disease outbreaks.
Three Steps and a Hop: A Foodborne Outbreak Case Study (Online)
Wrap up the Epidemiology Tier 1 Core Curriculum by completing a case study based on a local outbreak at a polka dance festival.
Foodborne Outbreak Investigation Series Course 7
Explore the key elements of concluding a foodborne outbreak investigation.
Environmental Assessment Training Series 102 (CDC)
Learn how to conduct an environmental assessment in a food service setting as part of a larger foodborne illness outbreak.
Legal Aspects of Public Health Food Safety
Learn how to navigate the legal waters of food safety.
Environmental Assessment Training Series 101 (CDC)
Establish foundation of skills needed for conducting an environmental assessment in an isolated food service setting.
Hypothesis Generation During a Foodborne Outbreak Investigation
The fundamentals of hypothesis generation for foodborne outbreak investigations.