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MN Food Safety CoE Releases Establishment Subcluster Investigation and Ingredient Specific Analysis Toolkit
The MN Food Safety CoE has developed a toolkit with resources to help you identify and investigate establishment subclusters and conduct an ingredient specific analysis.
February 18, 2025
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Centered on Food Safety Newsletter (Winter 2025)
This edition features the articles listed below. Download and read the Centered on Food Safety Winter 2025 Newsletter for all the details.
February 10, 2025
Newsletters
Below is an archive of the “Centered on Food Safety” newsletter. Past newsletters may discuss products which have been updated or are no longer available.
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