Applied Outbreak Investigation (AOI) Training is a one-day, in-person course that teaches how to apply epidemiologic skills and methods to a foodborne outbreak investigation.
The combination of lectures, discussion, and scenario work will help your team develop both knowledge and practical skills they can immediately apply to their work.
Learning Objectives
- Define outbreak criteria
- Identify appropriate outbreak investigation triggers
- Summarize outbreak investigation steps
- Explain the roles of epidemiology, laboratory, and environmental health teams
- List key outbreak resources and tools
- Explain how to document and report findings comprehensively
- Apply effective communication strategies during outbreaks
Format & Time Commitment
This in-person training accommodates up to 30 participants and requires 6-7 hours to complete. At a minimum, we recommend two instructors with foodborne illness investigation expertise lead the session.
Required materials include internet access, projector, and computer, pens, paper, and calculators.
Prerequisites & Audience
This is a foundation foodborne disease outbreak training. It is designed for state and local public health staff who may work on foodborne outbreaks.
Training Materials
To access the most up-to-date training materials contact the Colorado Food Safety CoE.