News & Events
Recent News
New Product
NY CoE developed a quick train video on the best practices of interviewing food workers and managers during an outbreak investigation
A just-in-time video to refresh environmentalists on the best practices for conducting interviews of food workers and managers during an outbreak investigation. Follow the link below to view the video.
August 3, 2022
New Product
NY CoE hosted a webinar focused on investigating and preventing foodborne outbreaks due to raw milk
To learn more about raw milk and dairy products, how to investigate outbreaks linked to them, and how to help prevent these outbreaks, view the NY CoE webinar on “Investigating
August 3, 2022
Newsletters
Below is an archive of the “Centered on Food Safety” newsletter. Past newsletters may discuss products which have been updated or are no longer available.
Events
