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Recent News

New Product
New Online Outbreak Case Study
The Colorado Food Safety CoE has a new online outbreak case study available—Campylobacter at a Correctional Facility—a case study based on an outbreak caused by Campylobacter at several Department of
October 12, 2023

New Product
New Interview Training Video!
In this new introductory video brought to you by the TN Food Safety CoE, you’ll learn the fundamental skills and techniques for conducting effective interviews during foodborne illness investigations. The
October 5, 2023
Newsletters
Below is an archive of the “Centered on Food Safety” newsletter. Past newsletters may discuss products which have been updated or are no longer available.